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Detailed Description
The distiller takes their award-winning Burnside Bourbon and deny the aging process for another 60 full days in 59-gallon heavy-charred Oregon oak barrels, adding subtle new flavors to their already great-tasting bourbon. Burnside Oregon Oaked Bourbon shows off the deliciously different elements that can be brought out when finishing a previously-aged bourbon in a different barrel. Oregon’s diverse climate grows a rare, drought-resistant, difficult-to-season oak that was primarily used as firewood until some clever, forward thinking vintners came along. Their unique use of Oregon oak lends a nuanced layer of flavor you’ll want to take your time with sip after sip, neat or in a cocktail with a twist.
Burnside Oregon Oak Aged Bourbon Whiskey Tasting Notes
Nose: Moderate woodiness with corn undertones and orange citrus. Playful sugared toast and a bit of butterscotch mid-palate.
Palate: Warm caramel with hints of cedar, sweet corn and butterscotch.
Finish: Long and dry finish.
Distillery Information
A once small, sleepy rum company founded in 2008 and tucked away on Portland’s famous distillery row, we’ve grown into the state’s third largest spirit producer and the country’s first publicly traded craft distillery; NASDAQ: EAST. Over the span of 10 years we’ve launched many award-winning spirits including our hometown Portland Potato Vodka, Oregon Marionberry Whiskey, Hue-Hue Coffee Rum, and our newest Burnside Whiskey expressions, all aged in Quercus Garryana casks, glorious Oregon Oak!
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