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Detailed Description
Hyde No.5 is a triple distilled, pure grain, Irish whiskey from one single distillery location. Originally distilled in a traditional “coffey” Copper Column still, from pure Corn (maize) grain. It is made in small batches, not blended in any way, and matured for over 6 years in flame-charred, first fill, ex-bourbon casks from Kentucky in the U.S.A. before being ‘finished’ for a further 6 months in vintage burgundy French red wine casks. This leads to a wonderfully rubyred colour in the Hyde No.5 Single Grain. HYDE Whiskey’s Burgundy red wine casks come from the Burgundy region of France from the Côte d’Or vineyards near Dijon, France. Burgundy red wine is made from Pinot noir grapes which ferment the whole grape that is crushed before fermentation.
Hyde No.5 The Áras Cask 1860 6 Year Old Burgundy Cask Finish Irish Whiskey Tasting Notes
Nose: Strawberries, cherries and waves of brown sugar.
Palate: Iced buns, cinnamon, grapefruit and a touch of vanilla.
Finish: Dried fruits and mocha.
Distillery Information
Hibernia Distillers was founded by brothers Conor and Alan Hyde of Hyde Whiskey, in 2014. Currently based in West Cork, this new operation is not a distillery, but a bottler of Spirits. They have released several expressions.