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Detailed Description
In summer 2018, Dave Pickerell returned to our warehouses to realize his dream of creating the best aged rye whiskey for your cocktail – 100% rye for full spice flavors, aged six years for unprecedented complexity, and bottled at his ideal strength. Stir or shake in good company.
WhistlePig Piggyback Rye Whiskey Tasting Notes
Nose: Fresh cinnamon, black peppercorn, a hint of tangerine and grapefruit zest
Palate: Powerfully spicy, with cocoa, cardamom and cured leather flavors
Finish: Wonderfully lengthy, with baking spices, vanilla and hints of citrus
Distillery Information
WhistlePig began when we purchased our farm in 2007. After a few years of deep consideration and personal reflection, we committed ourselves to craft the world’s finest and most interesting Rye Whiskeys. With help from Master Distiller Dave Pickerell, we discovered and purchased an incredible stock of 10 year old blending Whiskey in Canada that was being profoundly misused.